=LDR 00000nam 2200000 4500 =001 INLIS000000000003849 =005 20170321113324.0 =006 =007 =008 =020 ##$$a 978-602-1579-18-3 =035 ##$$0010-051600000000134 =040 ##$$a KSPDBAN =041 ##$$a ind =043 ##$$a a-io--- =082 ##$$a 641.8 $2 [23] =090 ##$$a 641.8 Rit s =100 ##$$a Rita TN =245 ##$$a 101 resep kue kering klasik dan modern / $c Rita TN ; editor, Arum. =250 ##$$a Cet. 1 =260 ##$$a Yogyakarta : $b Katahati, $c 2014 =300 ##$$a 216 hlm. : $b ilus. ; $c 24 cm =650 ##$$a Kue Kering =700 ##$$a Arum =850 ##$$a KSPDBAN =990 ##$$a 4099/Bapustarda/um/9/15 =990 ##$$a 4100/Bapustarda/um/9/15 =990 ##$$a 4101/Bapustarda/um/9/15 =990 ##$$a 4102/Bapustarda/um/9/15 =990 ##$$a 4103/Bapustarda/um/9/15 =990 ##$$a 4104/Bapustarda/um/9/15 =990 ##$$a 3415/Bapustarda/Um/8/16 =990 ##$$a 3416/Bapustarda/Um/8/16 =990 ##$$a 3417/Bapustarda/Um/8/16 =990 ##$$a 3418/Bapustarda/Um/8/16 =990 ##$$a 3419/Bapustarda/Um/8/16 =990 ##$$a 3420/Bapustarda/Um/8/16