Detail Katalog
ID: 36690
Sushi dan Miso Mudah Saji / Fiona Smith ; penerjemah, Inswasti Cahyani ; editor, Nadia L.Hasan
Pengarang
Smith, Fiona ; Inswasti Cahyani ; Nadia L.Hasan
Penerbit
esensi,
Tempat Terbit
Indonesia :
Tahun Terbit
2007
Bahasa
ind
Subjek
Sushi dan Miso
Spesifikasi Katalog
Deskripsi Fisik
64 hlm. : ilus. ; 20 cm.
ISBN
978-979-015-855-9
Nomor Panggil
641.3 Smi s
Control Number
INLIS000000000010588
BIB ID
0010-0419000143
Catatan
Indeks
Status Katalog
Tersedia di OPAC
Bibliografi Nasional Indonesia
Karya Tulis Ilmiah Nasional
Informasi Eksemplar & Metadata
| Nomor Barcode | Nomor Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
00000107551 |
641.3 Smi s |
Dapat dipinjam | Ruang Baca Km.6 | Tersedia |
00000107552 |
641.3 Smi s |
Dapat dipinjam | Ruang Baca Km.6 | Tersedia |
00000107553 |
641.3 Smi s |
Dapat dipinjam | Ruang Baca Km.6 | Tersedia |
00000107554 |
641.3 Smi s |
Dapat dipinjam | Ruang Baca Km.6 | Tersedia |
Format MARC21 - Total 20 field
| Tag | Ind1 | Ind2 | Nilai | Urutan |
|---|---|---|---|---|
| 001 | _ |
_ |
INLIS000000000010588 | 1 |
| 005 | _ |
_ |
20190410015744 | 2 |
| 035 | # |
# |
$a 0010-0419000143 | 3 |
| 007 | _ |
_ |
ta | 4 |
| 008 | _ |
_ |
190410################g##########e#ind## | 5 |
| 020 | # |
# |
$a 978-979-015-855-9 | 6 |
| 082 | # |
# |
$a 641.3 | 7 |
| 084 | # |
# |
$a 641.3 Smi s | 8 |
| 100 | _ |
# |
$a Smith, Fiona | 9 |
| 245 | 1 |
# |
$a Sushi dan Miso Mudah Saji /$c Fiona Smith ; penerjemah, Inswasti Cahyani ; editor, Nadia L.Hasan | 10 |
| 260 | # |
# |
$a Indonesia :$b esensi,$c 2007 | 11 |
| 300 | # |
# |
$a 64 hlm. : $b ilus. ; $c 20 cm. | 12 |
| 700 | _ |
# |
$a Inswasti Cahyani | 13 |
| 700 | _ |
# |
$a Nadia L.Hasan | 14 |
| 650 | # |
# |
$a Sushi dan Miso | 15 |
| 520 | # |
# |
$a Indeks | 16 |
| 990 | # |
# |
$a 437/DISPERSIP/BESTSLLER/2018 | 17 |
| 990 | # |
# |
$a 438/DISPERSIP/BESTSLLER/2018 | 18 |
| 990 | # |
# |
$a 439/DISPERSIP/BESTSLLER/2018 | 19 |
| 990 | # |
# |
$a 440/DISPERSIP/BESTSLLER/2018 | 20 |
Penjelasan Field MARC21:
- 001: Control Number
- 005: Date and Time of Latest Transaction
- 020: ISBN
- 100: Main Entry - Personal Name
- 245: Title Statement
- 250: Edition Statement
- 260: Publication Information
- 300: Physical Description
- 650: Subject
- 700: Added Entry - Personal Name