Detail Katalog

ID: 33799

Masakan kambing istimewa / Apri Buleng dan Tim Dapur Demedia ; editor, Ayu Kharie

Edisi: Cet. 1

Pengarang

Apri Buleng ; Ayu Kharie ; Tim Dapur Demedia

Penerbit

Demedia,

Tempat Terbit

Jakarta :

Tahun Terbit

2016

Kambing

Deskripsi Fisik

72 hlm. : ilus. ; 23 cm.

ISBN

978-979-082-270-2

Control Number

INLIS000000000007701

BIB ID

0010-011800000000494

Tersedia di OPAC Karya Tulis Ilmiah Nasional

Lihat Cover Original

Nomor Barcode	Nomor Panggil	Akses	Lokasi	Ketersediaan
`00000096004`	`641.6 Apr m`	Dapat dipinjam	Layanan Umum Km. 6	Tersedia
`00000096005`	`641.6 Apr m`	Dapat dipinjam	Layanan Umum Km. 6	Tersedia
`00000096006`	`641.6 Apr m`	Dapat dipinjam	Layanan Umum Km. 6	Tersedia
`00000096007`	`641.6 Apr m`	Dapat dipinjam	Layanan Umum Km. 6	Tersedia

Format MARC21 - Total 41 field

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006	`_`	`_`		3
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008	`_`	`_`		5
020	`#`	`#`	$a 978-979-082-270-2	6
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040	`#`	`#`	$a KSPDBAN	8
041	`#`	`#`	$a ind	9
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082	`#`	`#`	$a 641.6 $2 [23]	11
090	`#`	`#`	$a 641.6 Apr m	12
100	`#`	`#`	$a Apri Buleng	13
245	`#`	`#`	$a Masakan kambing istimewa / $c Apri Buleng dan Tim Dapur Demedia ; editor, Ayu Kharie	14
250	`#`	`#`	$a Cet. 1	15
260	`#`	`#`	$a Jakarta : $b Demedia, $c 2016	16
300	`#`	`#`	$a 72 hlm. : $b ilus. ; $c 23 cm.	17
650	`#`	`#`	$a Kambing	18
700	`#`	`#`	$a Ayu Kharie	19
700	`#`	`#`	$a Tim Dapur Demedia	20
850	`#`	`#`	$a KSPDBAN	21
990	`#`	`#`	$a 917/Dispersip/Um/10/2017	22
990	`#`	`#`	$a 918/Dispersip/Um/10/2017	23
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