Detail Katalog
ID: 18580Cover Tidak Tersedia
Gambar cover belum diuploadRajungan : perikanan, cara budidaya dan menu masakan / Sri Juwana, Kasijan Romimohtarto
Pengarang
Juwaa, Sri; Kasijan Romimohtarto
Penerbit
Djambatan,
Tempat Terbit
Jakarta
Tahun Terbit
2000
Bahasa
ind
Subjek
Rajungan (Ikan)
Spesifikasi Katalog
Deskripsi Fisik
vii, 48 hlm. : ilus. ; 21 cm.
ISBN
979-428-374-6
Control Number
KASEL-05110000000016
BIB ID
0010-051100000000016
Catatan
Bibliografi : hlm. 46-47
Status Katalog
Tersedia di OPAC
Informasi Eksemplar & Metadata
| Nomor Barcode | Nomor Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
05201100038 |
639.37.Juw r |
Dapat dipinjam | Layanan Umum Km. 6 | Tersedia |
05201100041 |
639.37.Juw r |
Dapat dipinjam | Layanan Umum Km. 6 | Tersedia |
05201100040 |
639.37.Juw r |
Dapat dipinjam | Layanan Umum Km. 6 | Dipinjam |
Format MARC21 - Total 21 field
| Tag | Ind1 | Ind2 | Nilai | Urutan |
|---|---|---|---|---|
| 001 | _ |
_ |
KASEL-05110000000016 | 1 |
| 005 | _ |
_ |
20110502094152.0 | 2 |
| 008 | _ |
_ |
181108||||||||| | ||| |||| ||ind|| | 3 |
| 020 | # |
# |
$a 979-428-374-6 | 4 |
| 035 | # |
# |
$a 0010-051100000000016 | 5 |
| 040 | # |
# |
$a KSPDBAN | 6 |
| 041 | # |
# |
$a ind | 7 |
| 043 | # |
# |
$a a-io--- | 8 |
| 082 | _ |
# |
$a 639.37 $2 [20] | 9 |
| 090 | # |
# |
$a 639.37.Juw r | 10 |
| 100 | _ |
# |
$a Juwaa, Sri | 11 |
| 245 | _ |
_ |
$a Rajungan : $b perikanan, cara budidaya dan menu masakan / $c Sri Juwana, Kasijan Romimohtarto | 12 |
| 260 | # |
# |
$a Jakarta : $b Djambatan, $c 2000 | 13 |
| 300 | # |
# |
$a vii, 48 hlm. : $b ilus. ; $c 21 cm. | 14 |
| 504 | # |
# |
$a Bibliografi : hlm. 46-47 | 15 |
| 650 | # |
_ |
$a Rajungan (Ikan) | 16 |
| 700 | _ |
# |
$a Kasijan Romimohtarto | 17 |
| 850 | # |
# |
$a KSPDBAN | 18 |
| 990 | # |
# |
$a 1994/PN/P/2000 | 19 |
| 990 | # |
# |
$a 1993/PN/P/2000 | 20 |
| 990 | # |
# |
$a 1991/PN/P/2000 | 21 |
Penjelasan Field MARC21:
- 001: Control Number
- 005: Date and Time of Latest Transaction
- 020: ISBN
- 100: Main Entry - Personal Name
- 245: Title Statement
- 250: Edition Statement
- 260: Publication Information
- 300: Physical Description
- 650: Subject
- 700: Added Entry - Personal Name