| Judul | 60 hidangan istimewa daging ayam, sapi dan kambing / Ayu Kharie dan Tim dapur Demedia ; editor, WHK |
| Pengarang | Ayu Kharie WHK Tim dapur Demedia |
| EDISI | Cet. 1 |
| Penerbitan | Jakarta : Demedia, 2016 |
| Deskripsi Fisik | 72 hlm. ;23 cm. |
| ISBN | 978-979-082-266-5 |
| Subjek | Daging Ayam-Sapi dan Kambing |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 00000095988 | 641.8 Ayu e | Dapat dipinjam | Dispersip Km. 6 - Layanan Umum Km. 6 | Dipinjam |
| 00000095989 | 641.8 Ayu e | Dapat dipinjam | Dispersip Km. 6 - Layanan Umum Km. 6 | Tersedia |
| 00000095990 | 641.8 Ayu e | Dapat dipinjam | Dispersip Km. 6 - Layanan Umum Km. 6 | Tersedia |
| 00000095991 | 641.8 Ayu e | Dapat dipinjam | Dispersip Km. 6 - Layanan Umum Km. 6 | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000007697 | ||
| 005 | 20180207110335.0 | ||
| 006 | |||
| 007 | |||
| 008 | |||
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| 100 | # | # | $a Ayu Kharie |
| 245 | # | # | $a 60 hidangan istimewa daging ayam, sapi dan kambing / $c Ayu Kharie dan Tim dapur Demedia ; editor, WHK |
| 250 | # | # | $a Cet. 1 |
| 260 | # | # | $a Jakarta : $b Demedia, $c 2016 |
| 300 | # | # | $a 72 hlm. ; $c 23 cm. |
| 650 | # | # | $a Daging Ayam-Sapi dan Kambing |
| 700 | # | # | $a Tim dapur Demedia |
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